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Uzone.id – If you’re the kind of person who plans a trip around what you’re going to eat rather than what you’re going to see, you’re in for a treat. Food travel is a real thing, and there’s nothing quite like discovering a new culture through its flavors.
From street food to fine dining, here are 10 must-visit foodie destinations worldwide.
1. Tokyo, Japan – A Food Lover’s Paradise
Tokyo is often at the top of any foodie’s list, and for good reason. This city takes food seriously, from Michelin-starred restaurants to hole-in-the-wall ramen shops.
Sushi is an obvious must-try, but don’t sleep on yakitori, okonomiyaki, and of course, the ramen. Each tiny alleyway holds the potential for some of the best food you’ll ever eat.
Plus, Tokyo has more Michelin stars than any other city in the world. If you’re feeling adventurous, visit Tsukiji Market for some of the freshest seafood you’ll ever taste, and make sure to slurp some noodles at a local ramen joint—it’s practically a national pastime.
2. Bangkok, Thailand – The Ultimate Street Food City
Thailand serves many types of street food that are appetizing. And it is also called street food, the price must be cheap and filling.
There is Pad Thai if you want heavy food to start the day. If not, there is also a spicy satay or papaya salad that you can taste.
But, there is one thing that you cannot miss, which is mango sticky rice. The savory of sticky rice, mixed with sweet and fresh mango, then drizzled with sauce that makes everything taste perfect.
3. Mexico City, Mexico – Tacos, Tacos, Tacos
It’s no secret that Mexican food is one of the most loved cuisines worldwide, and Mexico City is the epicenter. If you’re a taco enthusiast, you’ve basically found your paradise. From tacos al pastor to barbacoa, there’s no shortage of taco styles to try.
Besides tacos, don’t miss out on other local favorites like mole, tamales, and churros. For an extra-special experience, visit a mezcal bar and try a few different varieties of this traditional Mexican spirit, paired with local snacks.
4. Paris, France – More Than Just Pastries
It’s not complete if you go to Paris, if you don’t eat these two dishes, namely croissant and baguette. Eaten with warm coffee while hanging out at aesthetic cafes in the middle of the city.
Also try steak, cheese, to macaron dishes. It is usually provided at roadside restaurants there.
For fine dining, Paris has some of the best restaurants in the world. But even the simple pleasure of a freshly baked pain au chocolat can make your day feel luxurious. Don’t forget to pair it all with a good glass of wine.
5. Bologna, Italy – Home of Comfort Food
Italy is not only home to various types of delicious pizza, but also delicious bolognese. Bologna is the right place if you want to eat ragù alla Bolognese food.
The sauce is delicious, it makes you full too. Oh yes, also try Bologna’s signature sausage, mortadella, and local cheese. The taste has character, making your tongues want to eat it.
6. Istanbul, Turkey – A Blend of East and West
Turkey is no wonder it is a holiday destination for many people. The reason is, Turkey has many dishes that taste rich, uniting three cultures at once, the Middle East, the Mediterranean, and Central Asia.
In Turkey, you have to taste the kebab. Do not forget other foods such as mezes, baklava, simit, köfte, and Turkish tea in a tulip-shaped glass.
If you bring your children to Turkey, ice cream there will also be an entertainment. The performance of the ser often invites laughter and annoyance of children before enjoying the delicious and cold ice cream there.
7. New Orleans, USA – Creole Comforts
New Orleans is a city where food and music go hand-in-hand. Known for its unique blend of Creole and Cajun cuisine, this city will have you salivating over dishes like gumbo, jambalaya, and po’boys. Every meal in New Orleans is an event, often accompanied by live jazz music.
Don’t leave without trying a beignet at Café du Monde and a bowl of crawfish étouffée. If you’re brave enough, get a plate of alligator bites—yes, they really do taste like chicken.
8. Lima, Peru – The Heart of Peruvian Cuisine
Peru’s foodie paradise, Lima, offers a culinary delight. Ceviche, made with fresh fish, citrus, onions, and chili peppers, bursts with freshness and satisfaction. Pisco sours, anticuchos, and aji de gallina also impress. From fancy restaurants to street stalls, Lima’s food is a mind-blowing experience.
9. Barcelona, Spain – Tapas and More Tapas
Barcelona, a tapas lover’s paradise, offers small plates meant to be shared. Hopping from bar to bar, you can savor flavors like spicy patatas bravas and rich jamón ibérico. Don’t miss the famous seafood, including paella and garlic shrimp. Finish with the sweet crema catalana, a Spanish version of crème brûlée.
10. Bali, Indonesia – A Taste of Tropical Paradise
Finally, Bali is a must-visit for any foodie, especially if you’re into vibrant, tropical flavors. From nasi goreng (fried rice) to sate lilit (grilled minced meat skewers), Indonesian cuisine is all about bold spices and fresh ingredients.
Make sure to try bebek betutu (slow-cooked duck) and gado-gado (a mix of veggies with peanut sauce). The island is also home to incredible tropical fruits like durian, mangosteen, and snake fruit that you won’t want to miss. Plus, many local eateries offer plant-based versions of traditional dishes, perfect for vegans and vegetarians.
